I wanted to share a few images from our recent Tapas & Styling workshop that Karoline and I held. Karoline put together an amazing plant-based tapas..
Kimchi, sauerkraut, kefir, kombucha, tempeh beans, miso… these are not items you see on a regular restaurant menu but don’t let that put you off! Sexy..
Now that winter is here, I’m really enjoying those delicious, warm meals that make you feel instantly happy. Today’s Pea & Pistachio ravioli recipe from..
I recently got an email from The Flying Pan asking me if I would like to try out their services. Delicious, homemade food delivered to..
I hope you all had a wonderful Easter weekend. On Sunday we enjoyed a lovely, lazy family lunch and I made a raw carrot cake for dessert. I spotted..
I love being invited to dinner and having an excuse to make a dessert. I really enjoy baking and this keeps me from consuming an..
I bought the most gorgeous tub of edible flowers from Boschendal’s Farm Shop last week. Filled with pansies, violas and all sorts of pretty… I..
Karoline of Flavamingo shares one of her mouth watering plant-based recipes with us today. With the exception of Spring, I don’t think there’s a more..
Today’s post is a gorgeous round-up of hearty soups perfect for taking away the chill on a winter’s day. I really do love a good..
So my morning juicing ritual is going well and now it’s time to start looking at what I’m eating. I’ve rounded up some delicious looking..
Whether it's an alkalizing green juice or a super-powered green smoothie, the health benefits are huge and green is the way to go!
What are your..
Now that the weather is warming up, we can start looking forward to eating lighter meals and say good bye to the hearty stews and..
Aubergine, egg plant, brinjal… so many names for this delicious tasting fruit. And yes, it is apparently a fruit, not a vegetable! After a lovely..
Happy Monday lovelies! Hope you all had a good weekend! I’ve been trying to be more healthy lately and so last week I decided to..